Starting a Food Truck Business and Gumbo Recipe
Conversation over our Island Gumbo with Ms. T from Memaw's Table (Memawstable.com) about how to start and run a food truck business. Island Gumbo Ingredients - 1 lb chicken breast - 1 smoked sausage - 1 cup vegetable oil - 1/2 cup all-purpose flour - 2 tbsp salt - 2 tbsp pepper - 2 tbsp cajan seasoning - 1 large yellow onion - 1 bell pepper - 3 cloves garlic - 3 celery stalks - 5 dried bay leaves - 2 scotch bonnet/habanero peppers - 4 cups of chicken stock - 1 cup of water - 2 cups okra - 1 cup frozen corn (optional) Follow us on Facebook, Twitter and Instagram @soulrebelfood Visit our website www.soulrebelfood.com We welcome donations to help us generate more content $soulrebelfood
via YouTube https://www.youtube.com/watch?v=WroszbfJkqA
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